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Aug 5

Side of the Month: Cucumber Avocado Salad

Let’s all laugh at the shape of cucumbers together. Continue reading

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Posted in Side of the Month
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Mar 14

Elk recipe: Southeast Asian Elk Salad

Coming from a particularly hot place, I love a good, hearty salad-meal. This recipe is light enough for those sweltering late-summer evenings yet meaty enough for the heartier appetite.

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Posted in Buffalo, Elk, Venison
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What’s in your kitchen?

Buffalo cocktails Dove Duck Elk Fish Fowl Sausage Side of the Month Unleftovers Venison Wild Hog Wild Turkey

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Blending local and international flavors with indigenous meats. Yep, that’s what we do. And the occasional cocktail.

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