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Sep 7

Swedish sliders

sliders recipe

There’s nothing like putting a different country’s traditional dish between bread. Continue reading

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Posted in Wild Hog
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Oct 27

The big cheese is my main squeeze

raclette

Cheese as a main course? Yes, please! Continue reading

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Posted in Sausage, Venison
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What’s in your kitchen?

Buffalo cocktails Dove Duck Elk Fish Fowl Sausage Side of the Month Unleftovers Venison Wild Hog Wild Turkey

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Blending local and international flavors with indigenous meats. Yep, that’s what we do. And the occasional cocktail.

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