Laura's Wild Kitchen - Wild Game Recipes

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Jun 8

Adovada

adovada recipe

Say that three times fast… Continue reading

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Posted in Venison
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May 11

It’s meat and potatoes in one pattie!

cooking venison

It’s like the hashbrown and the meatball joined forces to form one pattie to end them all! Continue reading

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Posted in Venison
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Apr 27

Tarte Flambée

wild boar recipes

No tarts were flamed in the making of this dish. Continue reading

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Posted in Wild Hog
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Apr 20

A casserole on the lighter side

spaghetti squash casserole

Who said a casserole has to be mushy and bad for you? Continue reading

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Posted in Sausage, Venison
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Apr 13

Hunter’s Salad with Balsamic Figs and Clementine Vinaigrette

smoked ham salad

Spring has sprung! Time to eat salad. Continue reading

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Posted in Wild Hog
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Mar 30

Got Eggs? Our Favorite Boiled Egg Recipes!

boiled egg recipes

I know you have a ton of brightly colored hard-boiled eggs laying around! Continue reading

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Posted in Sausage, Venison
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Mar 16

Wild Carbonara with smoked hog “bacon”

wild boar recipe

Just because it isn’t really bacon doesn’t mean you can’t use it in similar ways. Continue reading

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Posted in Wild Hog
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Mar 9

The Deconstructed Egg Roll

wild boar recipes

Who has time for all that rolling and frying? Continue reading

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Posted in Wild Hog
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Mar 2

Turmeric is trending

venison tenderloin

Step aside, quinoa. There’s a new fad in town. Continue reading

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Posted in Elk, Venison
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Feb 23

The prettiest of loaves

meatloaf recipe

Meatloaf that’s pretty? Aren’t those things mutually exclusive? Continue reading

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Posted in Buffalo, Elk, Venison, Wild Hog
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Buffalo cocktails Dove Duck Elk Fish Fowl Sausage Side of the Month Unleftovers Venison Wild Hog Wild Turkey

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About

Blending local and international flavors with indigenous meats. Yep, that’s what we do. And the occasional cocktail.

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