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Apr 1

Unleftovers: Rendang Rolls

This is sort of a mix between a Thai/Vietnamese spring roll and a burrito, using leftover elk or venison Rendang as the protein.

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Posted in Buffalo, Elk, Unleftovers, Venison
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Blending local and international flavors with indigenous meats. Yep, that’s what we do. And the occasional cocktail.

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